We fed logs as needed to keep the wood loaded even with the rim, which had flames extending 12 to 24 inches out of the fire pit, creating a comfortable warm zone. Other than the first couple of minutes when we lit the kindling, the X Series was virtually smokeless, as promised. We found the interior to be relatively cavernous, which means more wood fit inside, and with that you get bigger fires and more heat. This patented design keeps the logs high, allowing air to flow in and feed the fire from the bottom. We fit 18- to 20-inch logs into it, laying them across the raised X in the bottom of the pit. It weighs more than twice as much as most of the other models we tested, which means it’s not exactly portable-but it’s built to last.Īs the largest model of the lot, the X Series was easy to load with wood and start the fire. The most striking detail of the X Series 24 is its corten finish-it’s designed to oxidize, creating a natural finish that protects the steel rather than continuing to degrade it. They’re promising enough to warrant inclusion here and give you more options for fitting the fire pit in with your home. We evaluated them based on their features, reviews that customers have left on retailer sites, and the experience and insights we’ve gleaned from using similar pits. Some of these fire pits-the Titan and Blue Sky models-we haven’t had the chance to test yet. We also noted things like whether or not the pits were easy to carry or move around, as well as their weight and dimensions. Lastly, we let the fires burn down to ash so we could determine how easy clean-up was after the blaze. We also looked at them through a Flir infrared camera to see if there were any concerning hot spots on the fire pits’ bodies. Once they were burning, we walked toward each pit until we could feel noticeable heat, then circled them to see how even the distribution was and how much it was affected by wind. We loaded them with seasoned oak firewood and started fires in each of our test units, gauging how easy they were to load and feed to maintain a continuous burn. We first examined a range of smokeless fire pits we wanted to test in person and those we wanted to further research based on other expert reviews. The upside of this is that, when the wood burns this hot and completely, you have less ash to clean up. Whatever fuel you use, you’ll burn through it more quickly in a smokeless fire pit due to the constant stream of air feeding the fire. Some models, like the Tiki we tested, are also designed to burn wood pellets. Wood that’s still green or wet will burn more slowly and may produce smoke even if you use it in a smokeless fire pit. You’ll want to use seasoned wood-that means it has had time to dry out over six or more months. Keep in mind, not all smokeless fire pits are safe to use on decks or other combustible surfaces, so consider buying a heat shield or fire pit mat. For the same reason, you might occasionally get a face full of invisible smoke if you’re in the wind. While good ones are nearly completely smokeless visually, they still produce exhaust gasses so expect some of that campfire smell, especially if it’s breezy.
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